Freixenet
Welcome to the Freixenet world. The world of celebration. Salud!
I'm over 18 let me in
Blog
Life

How to nail your Spring fizz

Some tips to enjoy wine this Spring...

All about freshness

Spring = embracing nature. Welcome the beginning of the season with some fresh catus or indoor plants and some candles for a relaxing gathering with friends. Our dry Cordon Negro is a nice alternative for this with it's low content of sugar: all natural!

BBQ time is here

After months of hiding inside, it's time to enjoy the outdoors a bit more. Dry fizz goes perfectly well with bbq food such as sausages or grilled shrimps, for example. Just make sure you enjoy it cold enough! 

Little formats will be your saver 

When time is short and expectations are high, opting for a smaller bottle formats eliminates any worries about additional complications like glasses. And how cute our minis would look in a picnic basket? Find them here.

It's the time for rosé wines

When the sun  is out, rosé is out, too! Nothing speaks Spring as well as a pink fizz with all its juciy red berries notes and cheerful color. Perfect as an aperitif or while you are cooking dinner. If you want to make it a bit more interersting, add some sliced strawberries to your glass.

Relax with simple cocktails

You don't want to bore your guests with some classic fizz flutes. But you don't have time or energy to get into all the cocktail making thing. We are here to help! Just try this easy combination: large wine glass + ice cubes + Freixenet ICE + sprig of mint.

Share on: